DETROIT PAN PIZZA
baked in a rectangular pan. We first add the cheese and then add the toppings of your choice, with sauce drizzled on top.
CHICAGO DEEP DISH
baked in a deep dish pan with loads of cheese and sauce and toppings of your choice. We place a layer of dough into the bottom of the pan. We first add cheese and then the toppings of your choice then add lots of the sauce on top.
WINGS
Buffalo style or Breaded
- 1 Pound 16
- 2 Pounds 27
Sauces and Dry rubs
- mild, medium, hot,
- honey garlic, suicide, dry suicide,
- cajun, dry cajun, dry roasted garlic,
- smokey BBQ, salt and pepper,
- honey hot, lemon pepper.
TOPPINGS
- Veggies: Pineapple, Onions, Tomatoes, Green Peppers, Mushrooms, Black Olives, Green Olives, Broccoli, Red Peppers, Spinach, Hot Peppers, Jalapenos, Fresh Basil, Artichokes.
- Meat: Pepperoni, Bacon, Ham, Sausage, Hot Sausage, Chicken, Ground Beef, Anchovies, American Pepperoni ( Spicy counts as 2 toppings)
- Cheeses: (count as 2 Toppings) Blended, Feta, Double Cheese
DIPPING SAUCES AND DRINKS
CANS OF PEPSI PRODUCTS – 2
DIPPING SAUCES – 1.50
Garlic, Ranch, Blue Cheese, Chipotle Mayo, Marinara, Tzatziki

